I few years ago, TREE RATS (squirrels) destroyed hose from propane tank to grill. Grill was NOT a high-end model, about $100 at end of season. Thought I found replacement part in home store, but holes that posts that hold knobs didn’t match up!?! Checked out manufacturer’s site and could have ordered part from them, but it was something like $60 + S&H. Not worth spending that much on a cheap grill that had given me plenty of good cooking.

Since a NEW grill wasn’t in budget at the time, I made a “red-neck” grill. I took out all the gas guts and put a few bricks pavers in bottom to mostly but not entirely block the air intake slots. Bought a chimney starter and used this make-shift rig for a few summers before returning to gas.

I like cooking over charcoal, but like the convenience of pretty much instant grilling with gas.

Did have a brilliant idea… or so I thought. Why do a whole grill full of charcoal for 1-2 burgers, dogs, or pieces of chicken… why not cook ON the chimney. Like trying to cook on a JET ENGINE!! Food started to INCINERATE within a minute of being on grilll set on top!

注释

注释关闭

读更多

欢迎请签名